San Juan Sea Salt - Chocolate Salted Honey Caramels

While most caramels are made with corn syrup, we decided to make ours with honey, the most interesting sweetener in the world! In fact, we only use Upper Left Honey (our new cooperative honey brand) in these caramels. This honey came from hardworking Pacific Northwest bees and was gathered from the nectar of over 100,000 flowers! The honey gives the caramels a flavor all their own, and if you are at all like us you will find them more than a little irresistible. Salted inside and out with our mineral rich sea salt and made by hand by our family, this is a little package of goodness that is sure to make your mouth sing!

Now in a chocolate variety for delightful rich chocolatey caramelness!