Carolina Kettle Crab Boil Chips

Dive in! Nothing tastes better on a Carolina summer day than a low country crab boil. A secret selection of spices has been used for generations to add flavor to this seafood feast. Keeping with southern tradition we sprinkle our chips wih the same blend for a special savory treat. To achieve the ultimate crunch, we start with the finest potatoes avaliable, then hand-cook them in small batch kettles using 100% Sunflower Oil. These freshly cooked chips are then seasoned to perfection with your favorite flavor.